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RM29.00 - RM39.70
Roast Pork 烧肉
2 reviews
Price RM29.00 - RM39.70
Availability 10
Weight
1 left
4 left
5 left
Quantity
Description

400g± / 500g± / 600g± / 700g± Vacuum Pack Roast Pork

建议煮法:先从冰柜取出退冰三小时

煮法一:用锡纸包着烧肉,放进微波炉用高温250度烤15分钟即可使用

煮法二:先将油下锅烧滚,有滚后将烧肉下锅炸至皮气泡即可使用

煮法三:将烧肉切片,下锅大火翻炒,炒至皮气泡即可使用

强烈推荐使用方法一,因为这是最能使烧肉最耐脆的方法yes

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